tag:blogger.com,1999:blog-7100882347408067241.post3331639162949127555..comments2024-03-28T20:37:29.571+00:00Comments on The English Kitchen: Beans on ToastMarie Raynerhttp://www.blogger.com/profile/00407913432222377267noreply@blogger.comBlogger40125tag:blogger.com,1999:blog-7100882347408067241.post-41848524798260880672021-09-07T20:00:32.978+01:002021-09-07T20:00:32.978+01:00Sounds great!Sounds great!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-20541833678273160972021-09-05T21:15:00.222+01:002021-09-05T21:15:00.222+01:00Try a generous splash of Worcester sauce on your b...Try a generous splash of Worcester sauce on your baked beans and cheeseSelinahttps://www.blogger.com/profile/18215629620223943455noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-24454241937998174642017-09-09T05:54:59.313+01:002017-09-09T05:54:59.313+01:00You sound like me! I love baked beans in any way ...You sound like me! I love baked beans in any way shape or form also! Hope you enjoy the recipe!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-19266219035753915332017-09-09T03:29:47.231+01:002017-09-09T03:29:47.231+01:00My mom was from Boston. I grew up loving Boston ba...My mom was from Boston. I grew up loving Boston baked beans. In fact all beams every form of beans. Your recipe sounds wonderful! I'm going to try it. Thanks for the recipe to try it sounds good.Sad and Confusedhttps://www.blogger.com/profile/13630817445345652495noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-40353016444403924792016-08-09T05:54:04.341+01:002016-08-09T05:54:04.341+01:00I hope you enjoy them! I have never cooked beans ...I hope you enjoy them! I have never cooked beans in the pressure cooker. I bet they are great!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-88136557190014432652016-08-08T17:22:50.116+01:002016-08-08T17:22:50.116+01:00OK - I have the beans in the pressure cooker! Can...OK - I have the beans in the pressure cooker! Can't wait to taste these later one!Anonymoushttps://www.blogger.com/profile/04630890024525362999noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-50636047888549091482016-06-10T06:20:14.106+01:002016-06-10T06:20:14.106+01:00The Toddster would like that Unknown. He loves ma...The Toddster would like that Unknown. He loves marmite!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-88761701868736802752016-06-09T21:05:04.389+01:002016-06-09T21:05:04.389+01:00As a Brit, now in Canada, I grew up on Beans on To...As a Brit, now in Canada, I grew up on Beans on Toast and my variation is to put Marmite on the toast then beans on top. Gives it that extra bit of a savoury tang to it then add grated cheese for extra decadence.Unknownhttps://www.blogger.com/profile/04924615164977994700noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-65716008003824561372015-03-07T05:55:16.765+00:002015-03-07T05:55:16.765+00:00I don't add Worcestershire Sauce catsbreakfast...I don't add Worcestershire Sauce catsbreakfast. You can if you want to when you make them. It's up to you!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-21035959424227484972015-03-07T05:10:33.923+00:002015-03-07T05:10:33.923+00:00Are you supposed to add Worcestershire sauce as we...Are you supposed to add Worcestershire sauce as well?catsbreakfasthttps://www.blogger.com/profile/00507596477518600283noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-7040754426068975612014-03-26T06:23:21.357+00:002014-03-26T06:23:21.357+00:00Thanks for your comment Rebecca! Your version of ...Thanks for your comment Rebecca! Your version of beans sounds lovely! YOu can't beat beans on toast for an economical, nutritious and delicious supper!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-18793014713987079072014-03-25T18:59:05.698+00:002014-03-25T18:59:05.698+00:00I make a dish where I use a few pork steaks, slice...I make a dish where I use a few pork steaks, sliced onion, sliced fresh mushrom, 2 cans black beans, and one small can of bushs baked beans. I cook in the crock on low for approx 6 hours. There is always plenty of the bean mixture for leftovers. The next few days I enjoy it over some buttered toast and it is delicious! I cant wait to try your recipe. Beans over toast is such a filling and fairly healthy meal. Thanks for sharing your recipe! 😀Anonymoushttps://www.blogger.com/profile/11624608128359290320noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-48630857432483203312014-03-25T18:55:05.567+00:002014-03-25T18:55:05.567+00:00I make a dish to where i use some pork steaks, sli...I make a dish to where i use some pork steaks, sliced onion, sliced fresh baby portabella mushrooms, two tins of drained blackbeans, and a small tin on bushes baked beans. I cook them on low in the crock for about 6 hours. I have so much extra beans/onion/mushrooms left that I serve ot.over buttered toast the next few day for an amazing lunch. Any beans and toast is so good and filling. Thanks for your recipe, ill have to give it a try 😀Anonymoushttps://www.blogger.com/profile/11624608128359290320noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-57092920046643275572014-01-02T18:43:37.297+00:002014-01-02T18:43:37.297+00:00I'll see what I can rustle up for you Heather!...I'll see what I can rustle up for you Heather!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-39237613369505031202014-01-02T15:53:19.652+00:002014-01-02T15:53:19.652+00:00I am a Brit live here now in South Carolina Hp sau...I am a Brit live here now in South Carolina Hp sauce and a good piccalli on the beans is also good and yes I love your posts do you have the ingredents for the British sausages also a good pork pie! thank-you HeatherHeatherhttps://www.blogger.com/profile/16570475469187577403noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-77686585749574886982013-06-06T06:20:37.221+01:002013-06-06T06:20:37.221+01:00You are right Caine, this is not the traditional t...You are right Caine, this is not the traditional type of Beans on Toast which would simply be an unadulterated tin of beans heated up and dumped on top of white bread toast. Whilst that is quite tasty in it's own right, I like to kick things up a notch on here, but then again . . . I AM a North American and whilst you may be able to take the girl out of Canada, you can't always take the Canada out of the girl!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-77989041852047191772013-06-06T00:59:11.148+01:002013-06-06T00:59:11.148+01:00While this does sound yummy, it is way too "A...While this does sound yummy, it is way too "Americanized" with all the extra ingredients in the beans. Essentially, it is Boston style baked beans made with Heinz beans instead of pork and beans.Anonymoushttps://www.blogger.com/profile/11002838482628079031noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-21276340706703501052013-02-27T11:53:25.482+00:002013-02-27T11:53:25.482+00:00I love the idea of adding sliced onions to the che...I love the idea of adding sliced onions to the cheese on toast. There are so many possibilities with this simple dish, and you can eat beans on toast for any meal too. We not only enjoy it, it helps to balance our tight budget as well.Tony Paynehttps://www.blogger.com/profile/09517279281978677708noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-62742346202703190642013-02-12T02:07:11.128+00:002013-02-12T02:07:11.128+00:00You are a Canadian in England, I'm an American...You are a Canadian in England, I'm an American in Canada! I just did a post on British encounters I have in Canada. Tonight I'm craving baked beans + I found your blog because I wondered, "What do you eat them with?". And I have a can of the Heinz Baked Beans from England that I bought in a shop here in Vancouver. And yes, my British father-in-law says there is a difference when they're from England! Thanks for the post! Yum!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-79144092146665950472013-01-25T07:16:24.604+00:002013-01-25T07:16:24.604+00:00As a Canadian Holly, I couldn't answer that qu...As a Canadian Holly, I couldn't answer that question with any certainty! I am sure the ones in Canada are pretty much the same. MY point here is . . . this is a uniquely British Supper Dish, which I had never heard of until I moved over here to the UK. Being used to my mother's and my own homemade baked beans, the idea of eating tinned beans was not something I had ever even considered. Here I did and this is what I did with that idea. ☺Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-7337531153303030382013-01-24T21:51:08.897+00:002013-01-24T21:51:08.897+00:00Are the us heinz beans not the same? LolAre the us heinz beans not the same? LolAnonymoushttps://www.blogger.com/profile/13122319808694313289noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-57499677992993390012011-08-16T10:38:13.666+01:002011-08-16T10:38:13.666+01:00Hi there! I too am a Canadian living in Britain (...Hi there! I too am a Canadian living in Britain (7 years now) and I also love anything on toast, beans not being the least. I like mine with cheese if I have the time to grate it, otherwise just beans is fine. I have just one thing to say about your recipe though (please don' take offense) and that is that the whole point of beans on toast is that it's virtually effortless...and your recipe calls for way too much work! Although it looks delicious and I will definitely try it when in a mood for 'posh beans on toast'! To be fair though, I used to try and spruce up beans on toast myself in my earlier years in Britain, thinking I could improve it etc like, you but after all these years I have learned to leave well enough alone, as you say, especially when you have a 5 month old baby who gives you only a 30 min nap window to eat breakfast. That's when I realized the beautiful simplicity to just beans on toast (with a sprinkle of pepper).<br /><br />You're blog is excellent, there is a lot to be explored in British food!awilliams123https://www.blogger.com/profile/06434713983985546927noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-60080308613796793372011-07-22T12:20:33.109+01:002011-07-22T12:20:33.109+01:00Of course having grown up on these beans I adore t...Of course having grown up on these beans I adore them - and can find them in the supermarket here I'm happy to say! only 1 of my daughter's like them though!! I've just printed out your recipe (YUM) and am going to try it your way, I didn't think Heinz baked beans could be improved upon until I read this:)))<br />Mary xAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-12288291207041224652011-01-28T23:24:53.166+00:002011-01-28T23:24:53.166+00:00That's a great recipe that you have there and ...That's a great recipe that you have there and the pictures are fantastic.Emmiehttp://notecook.com/main-course/how-to-make-the-best-beans-on-toast/noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-66310201493090681292009-09-17T06:03:42.930+01:002009-09-17T06:03:42.930+01:00Talk about lifting the humble Baked Bean up to a w...Talk about lifting the humble Baked Bean up to a whole new level. I love the doctoring you've given the sauce Marie - very yum. MOTH loves BOT for brekkie, says it helps with his cholesterol levels which have now reached highs never seen by medical science! <br />Millie ^_^Milliehttps://www.blogger.com/profile/15408461724832141163noreply@blogger.com