tag:blogger.com,1999:blog-7100882347408067241.post7209501382566820920..comments2024-03-28T20:37:29.571+00:00Comments on The English Kitchen: Rhubarb Bread and Butter PuddingMarie Raynerhttp://www.blogger.com/profile/00407913432222377267noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7100882347408067241.post-54994436996200258082013-07-28T18:04:32.332+01:002013-07-28T18:04:32.332+01:00So happy you enjoyed Deb and all worked out fine. ...So happy you enjoyed Deb and all worked out fine. It sounds a delicious combination! Thanks for coming back to let me know! xxMarie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-85552921711914285542013-07-28T17:28:50.079+01:002013-07-28T17:28:50.079+01:00It came out really nicely with the combination of ...It came out really nicely with the combination of gooseberry and rhubarb. I ended up sprinkling the remaining sugar over the top and it worked fine. Another time I'd add it into the custard mix as you say though.<br /><br />Thanks for sharing the recipe.Debhttps://www.blogger.com/profile/06948985766849749388noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-67883343667234422702013-07-28T14:28:11.236+01:002013-07-28T14:28:11.236+01:00Well spotted Deb. Thanks! The second half cup of...Well spotted Deb. Thanks! The second half cup of sugar goes into the custard mixture with the cream, eggs, milk and vanilla. Just whisk it to melt it as best as you can, (A reason why castor sugar is preferable as it melts much quicker!) then pour it over!Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-35218941011752991112013-07-28T14:08:59.373+01:002013-07-28T14:08:59.373+01:00Hi,
This recipe looks lovely and is just right fo...Hi,<br /><br />This recipe looks lovely and is just right for what we have around at the moment (I'm adding gooseberries to the rhubarb, so let's see how that turns out!). Quick question - what happens to the second 1/2 cup of sugar? Debhttps://www.blogger.com/profile/06948985766849749388noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-24130763210344389142009-07-28T09:48:47.294+01:002009-07-28T09:48:47.294+01:00Darling finding your blog is like finding heaven o...Darling finding your blog is like finding heaven on earth or in this case blogland. I am so glad I am here; I have read each recipe multiple times. I will try them and let you know how they turn out. Thanks for sharing. I just had to join your followers and will definitely place a link to your blog on mine, more people need to know about this amazing blog of yours. Please come over my cottage for a visit and some tea and if you have a moment while visiting please join my followers, much appreciated.<br /><br />Duchess xxDuchess of Teahttps://www.blogger.com/profile/08369048590824656652noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-50269014228784781062009-07-26T13:54:45.071+01:002009-07-26T13:54:45.071+01:00I love Bread and butter pudding (what don't I ...I love Bread and butter pudding (what don't I love!). But I always leave the crusts on the slices of bread. Cutting them off would incite Keith to riot, and we can't be having that.<br /><br />love, Angie, xxAngiehttps://www.blogger.com/profile/10015569343069499036noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-5966703838810691662009-07-25T16:54:24.218+01:002009-07-25T16:54:24.218+01:00This pudding look absolutely delicious Marie! xxgl...This pudding look absolutely delicious Marie! xxgloriaGloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-40128004737071846412009-07-25T14:13:30.619+01:002009-07-25T14:13:30.619+01:00Must admit I was never a big fan of bread & bu...Must admit I was never a big fan of bread & butter puddings, mostly as I don't like overly soft or soggy consistencies to food... but this looks really good, Marie! As all your recipes do! :o) Happy weekend, dear friend--LOVE YA ((BIG HUGS))Tracyhttps://www.blogger.com/profile/09179096002434748927noreply@blogger.comtag:blogger.com,1999:blog-7100882347408067241.post-47697853261119292072009-07-25T14:12:22.786+01:002009-07-25T14:12:22.786+01:00Mmm I like the sound of this combo. I have never ...Mmm I like the sound of this combo. I have never tried adding any fruit other than dried fruit or citrus zest to my bread pudding.Heatherfeatherhttps://www.blogger.com/profile/06709373099704739402noreply@blogger.com