tag:blogger.com,1999:blog-7100882347408067241.post7913282466988310533..comments2024-03-28T20:37:29.571+00:00Comments on The English Kitchen: Million Dollar Salsa ChickenMarie Raynerhttp://www.blogger.com/profile/00407913432222377267noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7100882347408067241.post-20177735423451073602019-12-03T10:28:23.522+00:002019-12-03T10:28:23.522+00:00I think everyone is going to love this, Marie. I ...I think everyone is going to love this, Marie. I like that you have adjusted the recipe to make 2 servings. I must admit, though, I love leftovers so I usually make the larger quantity. Sometimes I add a sausage or two, sliced and browned with the chicken and sometimes I add carrot coins that I've par-boiled. Enjoy! Hugs, ElaineElaine in Torontohttps://www.blogger.com/profile/02019377474247631541noreply@blogger.com